Cheddar & Chive Potato Cakes

Name: Cheddar & Chive Potato Cakes
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 4
Ingredients: 800 g Mashed potatoes; 150 g cheddar cheese; 20 g chives; 1 pcs egg; 60 g flour; 30 g butter; 5 g salt; 2 g pepper

Savory potato cakes with cheddar cheese and chives. A comforting and flavorful side dish that's easy to make ahead.

Total: 1 h
Servings: 4
Difficulty: Medium

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Nutrition

per serving

kcal: 315
Protein: 11 g
Fat: 14 g
Carbs: 36 g

Ingredients

for 4 servings

Mashed potatoes800 g
cheddar cheese150 g
chives20 g
egg1 pcs
flour60 g
butter30 g
salt5 g
pepper2 g

Method

4 steps

In a large bowl, combine the mashed potatoes, shredded cheddar cheese, chopped chives, egg, flour, salt, and pepper until well mixed.
Divide the mixture into 8 equal portions and shape each into a small patty.
Melt the butter in a large skillet over medium heat.
Pan-fry the patties in batches for 4-5 minutes per side until golden brown and crispy.