Recipe
EN

Air Fryer Zucchini Fries with Parmesan

Crispy zucchini fries coated in parmesan cheese and air-fried to perfection. A healthy and delicious alternative to traditional fries.

Total
40 min
Servings
4
Difficulty
Medium
Open in lopu

Nutrition

per serving
kcal
165
Protein
9 g
Fat
8 g
Carbs
14 g

Ingredients

for 4 servings
  • Zucchini600 g
  • parmesan cheese60 g
  • breadcrumbs80 g
  • eggs2 large
  • garlic powder5 g
  • Italian herbs5 g
  • olive oil spray10 g
  • salt3 g
  • pepper1 g

Method

5 steps
  1. Cut zucchini into fry-shaped sticks.

  2. Whisk eggs in a shallow bowl. In a separate bowl, combine breadcrumbs, parmesan, garlic powder, Italian herbs, salt, and pepper.

  3. Dip each zucchini stick into the egg, then coat thoroughly with the breadcrumb mixture.

  4. Arrange coated zucchini in the air fryer basket and lightly coat with olive oil spray.

  5. Air fry at 200C for 15 minutes, flipping halfway through until golden and crispy.