
Air Fryer Zucchini Fries with Parmesan
Crispy zucchini fries coated in parmesan cheese and air-fried to perfection. A healthy and delicious alternative to traditional fries.
- Total
- 40 min
- Servings
- 4
- Difficulty
- Medium
Nutrition
per serving- kcal
- 165
- Protein
- 9 g
- Fat
- 8 g
- Carbs
- 14 g
Ingredients
for 4 servings- Zucchini600 g
- parmesan cheese60 g
- breadcrumbs80 g
- eggs2 large
- garlic powder5 g
- Italian herbs5 g
- olive oil spray10 g
- salt3 g
- pepper1 g
Method
5 stepsCut zucchini into fry-shaped sticks.
Whisk eggs in a shallow bowl. In a separate bowl, combine breadcrumbs, parmesan, garlic powder, Italian herbs, salt, and pepper.
Dip each zucchini stick into the egg, then coat thoroughly with the breadcrumb mixture.
Arrange coated zucchini in the air fryer basket and lightly coat with olive oil spray.
Air fry at 200C for 15 minutes, flipping halfway through until golden and crispy.