Spicy Thai Beef Salad with Holy Basil

Name: Spicy Thai Beef Salad with Holy Basil
Prep time: 30 min
Cook time: 35 min
Total time: 1 h 5 min
Yield: 4
Ingredients: 600 g Beef sirloin; 4 pcs Thai chilies; 30 g Holy basil; 2 pcs Lime; 45 ml Fish sauce; 20 g Palm sugar; 1 pcs Red onion; 200 g Cucumber; 200 g Cherry tomatoes; 15 g Mint; 15 g Cilantro; 40 g Roasted peanuts

Fiery Thai-inspired salad with grilled beef, fresh herbs, and a chili-lime dressing. Holy basil adds a unique peppery kick.

Total: 1 h 5 min
Servings: 4
Difficulty: Medium

Open in lopu

Nutrition

per serving

kcal: 315
Protein: 35 g
Fat: 14 g
Carbs: 13 g

Ingredients

for 4 servings

Beef sirloin600 g
Thai chilies4 pcs
Holy basil30 g
Lime2 pcs
Fish sauce45 ml
Palm sugar20 g
Red onion1 pcs
Cucumber200 g
Cherry tomatoes200 g
Mint15 g
Cilantro15 g
Roasted peanuts40 g

Method

5 steps

Whisk lime juice, fish sauce, palm sugar, and minced Thai chilies to make the dressing.
Marinate beef sirloin in a small portion of the dressing for 20 minutes.
Grill the beef over high heat to medium-rare, then let it rest before slicing thinly.
In a large bowl, combine sliced beef, sliced red onion, cucumber rounds, halved cherry tomatoes, holy basil, mint, and cilantro.
Toss the salad with the remaining dressing and top with crushed roasted peanuts.