Recipe
EN

Ground Turkey & Rice Bowl

Lean ground turkey with rice and simple seasonings. A great high-protein meal prep option.

Total
35 min
Servings
4
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
385
Protein
35 g
Fat
14 g
Carbs
30 g

Ingredients

for 4 servings
  • Ground turkey600 g
  • rice200 g
  • soy sauce60 ml
  • garlic15 g
  • ginger10 g
  • salt5 g
  • pepper2 g
  • olive oil15 ml

Method

6 steps
  1. Cook the rice according to package instructions.

  2. Heat olive oil in a large skillet over medium-high heat.

  3. Add ground turkey to the skillet and cook until browned.

  4. Stir in minced garlic, grated ginger, salt, and pepper, cooking for 1 minute.

  5. Pour in soy sauce and stir to combine.

  6. Serve the turkey mixture over the cooked rice.