
Ground Turkey & Rice Bowl
Lean ground turkey with rice and simple seasonings. A great high-protein meal prep option.
- Total
- 35 min
- Servings
- 4
- Difficulty
- Easy
Nutrition
per serving- kcal
- 385
- Protein
- 35 g
- Fat
- 14 g
- Carbs
- 30 g
Ingredients
for 4 servings- Ground turkey600 g
- rice200 g
- soy sauce60 ml
- garlic15 g
- ginger10 g
- salt5 g
- pepper2 g
- olive oil15 ml
Method
6 stepsCook the rice according to package instructions.
Heat olive oil in a large skillet over medium-high heat.
Add ground turkey to the skillet and cook until browned.
Stir in minced garlic, grated ginger, salt, and pepper, cooking for 1 minute.
Pour in soy sauce and stir to combine.
Serve the turkey mixture over the cooked rice.