Microwave Rice (Batch)
Cook a large batch of rice quickly in the microwave. Perfect base for chicken and other protein sources.
- Total
- 22 min
- Servings
- 4
- Difficulty
- Easy
Nutrition
per serving- kcal
- 365
- Protein
- 7 g
- Fat
- 1 g
- Carbs
- 80 g
Ingredients
for 4 servings- Rice400 g
- water600 ml
Method
5 stepsRinse the rice thoroughly under cold water until the water runs clear.
Combine the rinsed rice and water in a large microwave-safe bowl.
Cover the bowl with a microwave-safe lid or plate, leaving a small gap for steam to escape.
Microwave on high for 18 minutes.
Remove from the microwave carefully and let it stand covered for 5 minutes before fluffing with a fork.