Speedy Beef Stir-Fry

Name: Speedy Beef Stir-Fry
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 600 g Beef sirloin; 300 g bell peppers; 300 g zucchini; 60 ml soy sauce; 15 g garlic; 30 ml olive oil; optional rice (optional)

Thinly sliced beef stir-fried with colorful bell peppers and zucchini in a savory soy sauce-based sauce. Ready in under 20 minutes!

Total: 20 min
Servings: 4
Difficulty: Easy

Open in lopu

Nutrition

per serving

kcal: 315
Protein: 35 g
Fat: 14 g
Carbs: 12 g

Ingredients

for 4 servings

Beef sirloin600 g
bell peppers300 g
zucchini300 g
soy sauce60 ml
garlic15 g
olive oil30 ml
rice (optional)optional

Method

5 steps

Slice the beef sirloin into thin strips.
Heat olive oil in a wok or skillet over high heat and stir-fry the beef until browned.
Add sliced bell peppers and zucchini to the pan and stir-fry for 5 minutes.
Stir in the soy sauce and minced garlic, cooking for another 2 minutes until the vegetables are tender-crisp.
Serve immediately.