Spicy Stir-fried Zucchini

Name: Spicy Stir-fried Zucchini
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 800 g Zucchini; 4 clove garlic; 2 tbsp olive oil; 1 tsp chili flakes; 2 tbsp soy sauce

Zucchini stir-fried with garlic, chili flakes, and soy sauce for a quick and flavorful side.

Total: 15 min
Servings: 4
Difficulty: Easy

Open in lopu

Nutrition

per serving

kcal: 98
Protein: 2 g
Fat: 8 g
Carbs: 6 g

Ingredients

for 4 servings

Zucchini800 g
garlic4 clove
olive oil2 tbsp
chili flakes1 tsp
soy sauce2 tbsp

Method

4 steps

Slice the zucchini into half-moon pieces.
Heat the olive oil in a wok or skillet over medium heat and stir-fry the minced garlic until fragrant.
Add the sliced zucchini and chili flakes to the pan and cook for 5 to 7 minutes until tender-crisp.
Drizzle the soy sauce over the zucchini, toss to coat evenly, and serve immediately.