Avocado & Seaweed Salad
A simple and healthy salad featuring creamy avocado and mineral-rich seaweed.
- Total
- 10 min
- Servings
- 4
- Difficulty
- Easy
Nutrition
per serving- kcal
- 185
- Protein
- 2 g
- Fat
- 16 g
- Carbs
- 8 g
Ingredients
for 4 servings- Avocado2 pcs
- dried seaweed20 g
- sesame oil2 tbsp
- tamari4 tbsp
- rice vinegar2 tbsp
Method
4 stepsPlace the dried seaweed in a bowl of warm water for 5 minutes to rehydrate, then drain well.
Dice the avocados into bite-sized cubes.
In a small bowl, whisk together the sesame oil, tamari, and rice vinegar to create the dressing.
Combine the rehydrated seaweed and diced avocado in a large mixing bowl, pour the dressing over the top, and toss gently to coat.