Roasted Sweet Potato Rounds with Avocado Crema

Name: Roasted Sweet Potato Rounds with Avocado Crema
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 4
Ingredients: 600 g Sweet potato; 30 ml olive oil; 5 g spices; 200 g avocado; 15 ml lime juice; 10 g cilantro; 2 g chili flakes

Savory roasted sweet potato rounds topped with a creamy avocado crema and a sprinkle of chili flakes. A delicious and nutritious snack.

Total: 55 min
Servings: 4
Difficulty: Easy

Open in lopu

Nutrition

per serving

kcal: 215
Protein: 3 g
Fat: 11 g
Carbs: 28 g

Ingredients

for 4 servings

Sweet potato600 g
olive oil30 ml
spices5 g
avocado200 g
lime juice15 ml
cilantro10 g
chili flakes2 g

Method

5 steps

Preheat oven to 200C. Slice sweet potatoes into 1cm rounds.
Toss sweet potato rounds with olive oil and spices on a baking sheet.
Roast for 30-35 minutes until tender and golden.
Blend avocado, lime juice, and cilantro in a blender until smooth.
Top each roasted sweet potato round with a dollop of avocado crema and a sprinkle of chili flakes.