Egg Drop Gains Soup

Name: Egg Drop Gains Soup
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 1000 ml Chicken broth; 6 large eggs; 20 g cornstarch; 40 g green onions; 30 ml soy sauce; 400 g shredded chicken (optional); 5 g salt; 2 g pepper

Classic egg drop soup with extra eggs for protein. Add shredded chicken for even more gains.

Total: 25 min
Servings: 4
Difficulty: Easy

Open in lopu

Nutrition

per serving

kcal: 245
Protein: 28 g
Fat: 10 g
Carbs: 9 g

Ingredients

for 4 servings

Chicken broth1000 ml
eggs6 large
cornstarch20 g
green onions40 g
soy sauce30 ml
shredded chicken (optional)400 g
salt5 g
pepper2 g

Method

6 steps

Bring chicken broth to a boil in a large pot.
Whisk eggs, cornstarch, salt, and pepper together in a bowl until smooth.
Stir in the shredded chicken and reduce heat to a simmer.
Slowly pour the egg mixture into the broth while stirring constantly to create ribbons.
Remove from heat and stir in soy sauce.
Serve hot garnished with chopped green onions.