
Microwaved Frozen Vegetables
A mix of frozen vegetables quickly cooked in the microwave. Convenient and nutritious.
- Total
- 8 min
- Servings
- 4
- Difficulty
- Easy
Nutrition
per serving- kcal
- 75
- Protein
- 3 g
- Carbs
- 15 g
Ingredients
for 4 servings- Frozen mixed vegetables (broccoli, carrots, peas)600 g
- salt2 tsp
- pepper0.5 tsp
Method
3 stepsPlace the frozen mixed vegetables in a large microwave-safe bowl.
Microwave on high for 6 minutes, stirring halfway through to ensure even cooking.
Remove from the microwave, season with salt and pepper, and toss well before serving.