Quick Garlic Herb Hummus
Smooth and savory hummus served with raw veggie sticks for a healthy crunch.
- Total
- 10 min
- Servings
- 4
- Difficulty
- Easy
Nutrition
per serving- kcal
- 215
- Protein
- 7 g
- Fat
- 12 g
- Carbs
- 21 g
Ingredients
for 4 servings- Chickpeas400 g
- tahini60 g
- garlic2 clove
- lemon juice30 ml
- olive oil15 ml
- parsley5 g
- carrot sticks200 g
- celery100 g
Method
4 stepsPlace chickpeas, tahini, garlic, and lemon juice in a blender and process until smooth.
Transfer the hummus to a serving bowl and drizzle with olive oil.
Garnish with chopped parsley.
Serve the hummus alongside the carrot sticks and celery sticks.