Spinach, pear, and avocado salad

Name: Spinach, pear, and avocado salad
Prep time: 15 min
Yield: 4
Ingredients: 120 ml vegetable oil; 80 ml rice vinegar; 1 tbsp lime juice; 1 tbsp chopped cilantro; 0.25 tsp dried garlic; 1 pinch cayenne pepper; 170 g spinach; 1 pcs pear; 1 pcs avocado; 0.5 pcs red onion; 60 g blue cheese; to taste salt; to taste black pepper

A light salad of fresh spinach, pear, and avocado, dressed with a vinegar and lime-based sauce.

Total: 15 min
Servings: 4
Difficulty: Easy

Open in lopu

Nutrition

per serving

kcal: 438
Protein: 6 g
Fat: 40 g

Ingredients

for 4 servings

vegetable oil120 ml
rice vinegar80 ml
lime juice1 tbsp
chopped cilantro1 tbsp
dried garlic0.25 tsp
cayenne pepper1 pinch
spinach170 g
pear1 pcs
avocado1 pcs
red onion0.5 pcs
blue cheese60 g
saltto taste
black pepperto taste

Method

4 steps

Whisk together the oil, vinegar, lime juice, cilantro, dried garlic, and cayenne pepper in a bowl. Add salt and black pepper to taste.
Combine the spinach, diced pear, avocado, and onion in a large bowl.
Drizzle the dressing over the salad and toss gently.
Sprinkle the salad with crumbled cheese before serving.