Baked potato with ground meat

Name: Baked potato with ground meat
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 500 g ground beef; 4 pcs potato; 150 g grated firm cheese; 30 g chopped green onion; 100 g salsa; 100 g sour cream; to taste salt; to taste black pepper

Baked potato filled with sautéed ground beef, cheese, and vegetables.

Total: 20 min
Servings: 4
Difficulty: Easy

Open in lopu

Nutrition

per serving

kcal: 666
Protein: 36 g
Fat: 27 g
Carbs: 72 g

Ingredients

for 4 servings

ground beef500 g
potato4 pcs
grated firm cheese150 g
chopped green onion30 g
salsa100 g
sour cream100 g
saltto taste
black pepperto taste

Method

5 steps

Bake the potatoes in the oven until tender.
Sauté the ground beef in a pan until golden brown, drain excess fat, and add salt and pepper to taste.
Make a cross-shaped cut on each hot potato and lightly mash the flesh with a fork.
Top the potatoes with the sautéed ground meat, then sprinkle with grated cheese and green onion.
Serve with sour cream and salsa.