Chili with ground chicken and beans
A dish made of ground chicken, red beans, celery, and onions, stewed with spices.
- Total
- 40 min
- Servings
- 4
- Difficulty
- Easy
Nutrition
per serving- kcal
- 443
- Protein
- 30 g
- Fat
- 20 g
- Carbs
- 38 g
Ingredients
for 4 servings- ground chicken500 g
- canned red beans400 g
- onion1 pcs
- celery stalk2 pcs
- garlic2 pcs
- olive oil30 ml
- chili powder1 tbsp
- red pepper flakes0.5 tsp
- saltto taste
- black pepperto taste
Method
3 stepsHeat olive oil in a pan, add chopped onion and celery, and sauté until soft.
Add ground chicken and minced garlic, and cook until the meat changes color.
Add beans, spices, and a little water or tomato sauce, stir, and simmer over low heat until done.