Cherry tomato salad with blue cheese dressing

Name: Cherry tomato salad with blue cheese dressing
Prep time: 20 min
Yield: 4
Ingredients: 100 g blue cheese; 100 ml kefir; 2 tbsp olive oil; 1 tbsp lemon juice; 1 tbsp chopped green onion; 250 g yellow cherry tomatoes; 250 g red cherry tomatoes; to taste salt; to taste black pepper

Sliced cherry tomatoes mixed with a creamy dressing made from kefir and blue cheese, with added lemon juice and fresh herbs.

Total: 20 min
Servings: 4
Difficulty: Easy

Open in lopu

Nutrition

per serving

kcal: 396
Protein: 32 g
Fat: 18 g
Carbs: 42 g

Ingredients

for 4 servings

blue cheese100 g
kefir100 ml
olive oil2 tbsp
lemon juice1 tbsp
chopped green onion1 tbsp
yellow cherry tomatoes250 g
red cherry tomatoes250 g
saltto taste
black pepperto taste

Method

4 steps

In a small bowl, mash the blue cheese with a fork, add the kefir and olive oil, and mix thoroughly until smooth.
Add the lemon juice, chopped green onion, salt, and pepper to the dressing to taste.
Wash and dry the tomatoes, then cut each one in half.
Add the tomatoes to the dressing, toss gently, and serve.