Apple noodle casserole

Name: Apple noodle casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 3 pcs eggs; 60 g melted butter; 100 g sugar; 1 tsp lemon zest; 0.25 tsp ground nutmeg; 700 g grated apples; 150 g egg noodles; to taste salt

Sweet egg noodle casserole with grated apples, baked until golden.

Total: 45 min
Servings: 4
Difficulty: Medium

Open in lopu

Nutrition

per serving

kcal: 257
Protein: 5 g
Fat: 8 g

Ingredients

for 4 servings

eggs3 pcs
melted butter60 g
sugar100 g
lemon zest1 tsp
ground nutmeg0.25 tsp
grated apples700 g
egg noodles150 g
saltto taste

Method

5 steps

Preheat the oven to 220°C. Grease a small baking dish with butter.
In a large bowl, whisk the eggs, melted butter, most of the sugar, lemon zest, and nutmeg. Add the grated apples and mix.
Cook the noodles in salted water until al dente, about 5 minutes. Drain, add the noodles to the apple mixture, and mix well.
Transfer the mixture to the baking dish and sprinkle with the remaining sugar.
Bake until golden, about 30 minutes. Let the dish cool for 5 minutes before serving.