Spicy Tuna Lettuce Wraps
Canned tuna mixed with sriracha mayo served in crisp lettuce cups. Quick, flavorful and low-carb appetizer.
- Total
- 10 min
- Servings
- 4
- Difficulty
- Easy
Nutrition
per serving- kcal
- 185
- Protein
- 26 g
- Fat
- 7 g
- Carbs
- 4 g
Ingredients
for 4 servings- Canned tuna (in water)450 g
- mayonnaise (light)120 g
- sriracha sauce30 g
- lettuce leaves (butter or romaine)8 leaves
- green onion40 g
Method
5 stepsDrain the canned tuna thoroughly and place it in a medium mixing bowl.
Add the light mayonnaise and sriracha sauce to the tuna and mix until well combined.
Arrange the lettuce leaves on a serving platter.
Spoon the spicy tuna mixture evenly into the center of each lettuce leaf.
Top each wrap with sliced green onion and serve immediately.