Cheese and apple toast
Breakfast based on whole grain bread with cottage cheese, apple, nuts, and jam.
- Total
- 5 min
- Servings
- 1
- Difficulty
- Easy
Nutrition
per serving- kcal
- 248
- Protein
- 10 g
- Fat
- 12 g
- Carbs
- 28 g
Ingredients
for 1 serving- whole grain bread1 pcs
- cottage cheese40 g
- apple50 g
- chopped hazelnuts15 g
- apricot jam1 tsp
- cinnamon1 pinch
Method
4 stepsToast a slice of bread in a toaster or on a dry pan until golden brown.
Spread the cottage cheese over the bread.
Slice the apple thinly and place it on top of the cheese.
Add a little apricot jam, sprinkle with chopped nuts and a pinch of cinnamon.