Cheese and banana envelopes

Name: Cheese and banana envelopes
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 250 g cottage cheese; 1 pcs egg; 1 pcs thin lavash; 1 pcs banana; 1 tbsp honey

Recipe for making cheese and banana envelopes in lavash.

Total: 20 min
Servings: 2
Difficulty: Easy

Open in lopu

Nutrition

per serving

kcal: 330
Protein: 14 g
Fat: 12 g
Carbs: 42 g

Ingredients

for 2 servings

cottage cheese250 g
egg1 pcs
thin lavash1 pcs
banana1 pcs
honey1 tbsp

Method

8 steps

In a bowl, mix the cottage cheese, egg, and honey. Mix well until smooth.
Peel the banana and cut into thin slices.
Unfold the lavash. Evenly spread the cheese mixture over the entire surface of the lavash, leaving a small edge free.
Place the sliced banana over the cheese mixture.
Carefully roll the lavash with the filling into a tight roll.
Cut the roll into portioned pieces (envelopes) about 3-4 cm wide.
Heat a dry non-stick frying pan over medium heat.
Place the envelopes on the heated pan and fry on both sides until golden brown, about 2-3 minutes on each side.