Caprese salad with Ukrainian accents

Name: Caprese salad with Ukrainian accents
Prep time: 15 min
Yield: 2
Ingredients: 2 pcs tomatoes; 150 g mozzarella cheese; to taste balsamic sauce; 0.5 pcs red onion; 1 pinch dill; 2 pcs garlic; 1 tsp lime zest; 2 tbsp oil; to taste salt; to taste black pepper

Salad of tomatoes, mozzarella, and onion with a dressing of dill, garlic, and lime.

Total: 15 min
Servings: 2
Difficulty: Easy

Open in lopu

Nutrition

per serving

kcal: 248
Protein: 12 g
Fat: 20 g
Carbs: 7 g

Ingredients

for 2 servings

tomatoes2 pcs
mozzarella cheese150 g
balsamic sauceto taste
red onion0.5 pcs
dill1 pinch
garlic2 pcs
lime zest1 tsp
oil2 tbsp
saltto taste
black pepperto taste

Method

7 steps

Cut the tomatoes and mozzarella into slices.
Thinly slice the red onion into half-rings.
Chop the dill and garlic.
In a separate bowl, mix the oil, chopped dill, garlic, lime zest, salt, and pepper.
Layer the tomatoes, mozzarella, and onion on a plate.
Drizzle the salad with balsamic sauce and the prepared dressing.
Serve the salad immediately after preparation.