
Toasts with egg, cheese, and cured meat, guacamole, pepper, and cucumber
Lunch option with toasts, guacamole, sweet pepper, and cucumber.
- Total
- 20 min
- Servings
- 1
- Difficulty
- Easy
Nutrition
per serving- kcal
- 538
- Protein
- 22 g
- Fat
- 32 g
- Carbs
- 44 g
Ingredients
for 1 serving- toast bread2 pcs
- egg1 pcs
- hard cheese30 g
- cured meat30 g
- avocado0.5 pcs
- lemon juice1 tsp
- saltto taste
- black ground pepperto taste
- sweet pepper50 g
- cucumber50 g
Method
8 stepsPrepare the guacamole: mash half an avocado with a fork, add lemon juice, salt, and pepper to taste.
Slice the cured meat into thin slices.
Grate the hard cheese.
Whisk the egg with a fork.
Toast two slices of bread.
Spread guacamole on the toasts, top with cured meat, and sprinkle with cheese.
Slice the sweet pepper and cucumber.
Serve the toasts with the sliced vegetables.