Tzatziki sauce
Tzatziki sauce made of cucumbers, Greek yogurt, olive oil, garlic, dill, and vinegar.
- Total
- 15 min
- Servings
- 4
- Difficulty
- Easy
Nutrition
per serving- kcal
- 125
- Protein
- 10 g
- Fat
- 4 g
- Carbs
- 8 g
Ingredients
for 4 servings- cucumbers3 pcs
- Greek yogurt500 g
- olive oil1 tbsp
- garlic3 pcs
- ground black pepperto taste
- saltto taste
- dried dillto taste
- apple cider vinegar1 tbsp
Method
5 stepsGrate the cucumbers on a coarse grater and squeeze out the excess liquid.
Mince the garlic.
In a bowl, mix the Greek yogurt, grated cucumbers, minced garlic, olive oil, dried dill, apple cider vinegar, salt, and pepper.
Stir until smooth.
Serve chilled.