Recipe
EN

Snack with bread, cream cheese, and fish

A snack consisting of whole-grain bread, cream cheese, lettuce leaves, and sweet-and-salty fish.

Total
5 min
Servings
1
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
239
Protein
15 g
Fat
12 g
Carbs
16 g

Ingredients

for 1 serving
  • whole-grain bread40 g
  • cream cheese20 g
  • lettuce leaf10 g
  • sweet-and-salty fish50 g

Method

3 steps

  1. Slice the whole-grain bread.

  2. Top the bread with cream cheese, lettuce leaves, and sweet-and-salty fish.

  3. Serve as a snack.