Bran pizza

Name: Bran pizza
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Ingredients: 2 tbsp bran; 3 tbsp cottage cheese; 1 pcs eggs; 1 tbsp milk; 3.5 tbsp corn flour; to taste salt; 1 tbsp oil; to taste tomato paste

Pizza made from bran, cottage cheese, eggs, and corn flour, prepared in a multicooker or a frying pan.

Total: 25 min
Servings: 1
Difficulty: Easy

Open in lopu

Nutrition

per serving

kcal: 378
Protein: 18 g
Fat: 20 g
Carbs: 31 g

Ingredients

for 1 serving

bran2 tbsp
cottage cheese3 tbsp
eggs1 pcs
milk1 tbsp
corn flour3.5 tbsp
saltto taste
oil1 tbsp
tomato pasteto taste

Method

6 steps

Mix the egg, cottage cheese, and milk in a blender.
Add the bran, salt, and corn flour, and mix until smooth.
Grease the multicooker bowl with oil and spread the dough.
Cook on the "Bake" setting at 180 °C for 10 minutes.
Remove the pizza base, spread with tomato paste, and add desired toppings.
Place back in the multicooker for another 5 minutes.