Salad with nut dressing

Name: Salad with nut dressing
Prep time: 15 min
Yield: 4
Ingredients: 3 pcs tomatoes; 3 pcs cucumbers; 1 pcs red onion; 2 tbsp wine vinegar; 100 g walnuts; 1 pinch cilantro; 1 pinch parsley; to taste salt; 2 pcs garlic; 3 tbsp olive oil; to taste chili

Salad with tomatoes, cucumbers, and red onion, dressed with a sauce made of walnuts, herbs, and garlic.

Total: 15 min
Servings: 4
Difficulty: Easy

Open in lopu

Nutrition

per serving

kcal: 305
Protein: 6 g
Fat: 28 g
Carbs: 8 g

Ingredients

for 4 servings

tomatoes3 pcs
cucumbers3 pcs
red onion1 pcs
wine vinegar2 tbsp
walnuts100 g
cilantro1 pinch
parsley1 pinch
saltto taste
garlic2 pcs
olive oil3 tbsp
chilito taste

Method

8 steps

Cut the red onion into thin half-rings. Pour wine vinegar over it and leave to marinate for 10 minutes.
Cut the tomatoes and cucumbers into cubes or slices.
Finely chop the cilantro and parsley.
Mince the garlic.
In a blender, combine walnuts, herbs, garlic, salt, olive oil, and chili (if using). Blend into a smooth paste.
Mix the chopped tomatoes, cucumbers, and marinated onion.
Add the nut sauce to the vegetables and mix well.
Serve the salad immediately after preparation.